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BE
Big Ez Seafood & Oyster
Host / Cashier
Entry-Level JobVerifiedNo experience needed
Career Insights for Cashier (General)
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Based on Louisiana data
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What they do
A Cashier handles monetary transactions with customers. Takes customer payment for a product or service, provides change as needed and receipts for transactions. Provides accurate accounting of cash register funds, and provides customer service.
$23,864 / year median in Louisiana
+6% projected growth
Job Description
We're looking for a high energy person to join our team for a Host position for day and evening shifts. Must be a person who can work at least 4-5 shifts per week with the possibility of picking up more. You must have a positive attitude, the ability to work in a high volume and a fast past environment, the ability to arrive to work on time, has a passion for hospitality and be available to work nights and weekends.