Deliver Great Food. Create Great Experiences. At Old Scratch Pizza, our Cashier/Runner/Busser Team Members play a key role in creating an exceptional guest experience. From greeting guests and taking orders to running food and keeping the dining room clean, this position helps ensure every visit feels welcoming, smooth, and memorable. You are often one of the first and last interactions our guests have. Your energy and attention to detail set the tone. Whether you bring experience or are ready to learn, this role offers the opportunity to grow in a fast-paced, team-driven restaurant environment. Old Scratch Pizza has been voted "Best Pizza in Dayton" and continues to grow across the region. Why This Role Stands Out Flexible Scheduling - Daytime, evening, and weekend shifts available. Saturdays are required. Competitive WEEKLY Pay - $15 to $18 per hour (wages plus tip share). Guest-Focused Environment - Be part of a front-of-house team that prioritizes hospitality and experience. Closed on Major Holidays - Easter, Thanksgiving, Christmas Eve, Christmas Day, and New Year's Day Benefits Available Weekly pay PTO accrual from day one Medical, dental, and vision (full-time) Medical (part-time) 401(k) with company match Paid training Advancement opportunities Generous employee food discounts We promote from within and are continuing to expand Position Summary As a Cashier/Runner/Busser, you are responsible for supporting both the guest experience and overall flow of the restaurant. This includes greeting guests, taking orders at the counter, delivering food to tables, and maintaining a clean and organized dining environment. Success in this role requires strong communication, a positive attitude, and the ability to stay composed during busy service. Key Responsibilities Greet guests and provide a welcoming first impression Take orders accurately and efficiently at the counter Guide guests through the menu and make recommendations Run food to tables quickly and accurately Maintain cleanliness of dining areas, including bussing and resetting tables Assist with stocking, organization, and general front-of-house upkeep Support team members to ensure smooth service during high-volume periods Follow all food safety and sanitation procedures What We're Looking For Experience is helpful but not required. We are most successful with team members who demonstrate: Strong reliability and punctuality A positive, friendly, and guest-focused attitude Ability to work well under pressure in a fast-paced environment Strong communication and teamwork skills Attention to detail and sense of urgency Willingness to learn and take initiative Physical ability to stand for extended periods and lift up to 50 pounds Work Environment & Physical Requirements This position works in a restaurant environment and includes: Exposure to high temperatures and cold conditions in walk-ins Frequent contact with water, cleaning solutions, and common allergens (nuts, citrus, gluten, dairy) Extended standing and walking Bending, stooping, and lifting up to 50 pounds Repetitive wrist, hand, and finger motion Use of POS systems and equipment requiring manual dexterity Ability to communicate clearly and maintain awareness of surroundings for safety If you are ready to be part of a team that delivers both great food and great experiences, we encourage you to apply. Equal Opportunity Employer Old Scratch Pizza provides equal employment opportunities to all employees and applicants in accordance with federal, state, and local laws.

Pay:

$15.00 - $18.00 per hour

Benefits:

401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance Application Question(s): Have you ever been convicted of a felony? If yes, please explain: Do not call the stores to check on your application. You will be notified via Indeed if you are invited to an interview. Type "confirm" to confirm you read this statement. Are you at least 18 years old? What is your availability? Are you looking for seasonal or long-term employment?

Work Location:

In person