A Back of House Team Member (Glazer) at The Honey Baked Ham Company works behind the scenes preparing the company's signature spiral-sliced hams and other products for sale. The role focuses on food preparation, quality, and efficiency rather than customer service. Job Description A Back of House Team Member (Glazer) typically: Glazes and finishes Honey Baked hams according to company standards. Slices, packages, labels, and prepares hams, turkeys, and other products. Ensures products meet quality, appearance, and food safety standards. Operates kitchen and food preparation equipment safely. Maintains a clean and sanitized production area. Stocks production supplies and ingredients. Assists with inventory and product rotation (FIFO). Helps the retail team during busy periods when needed. Works efficiently to meet production goals, especially during holiday rushes. Assists with making lunch items during volume. Typical Requirements High school diploma or equivalent preferred (not always required). Food service, kitchen, warehouse, or production experience is a plus but often not required. Ability to stand for long periods. Ability to lift up to 50 pounds. Comfortable working with knives and food preparation equipment. Ability to follow detailed instructions and food safety procedures. Dependable, punctual, and able to work in a fast-paced environment. Flexible schedule, including weekends and holidays during peak seasons. Skills Employers Look For Attention to detail Food preparation and knife skills Food safety and sanitation Time management Teamwork Reliability Physical stamina Ability to work quickly while maintaining quality Work Environment Fast-paced production kitchen. Frequent standing, bending, lifting, and repetitive motions. Exposure to refrigerated areas and commercial kitchen equipment. Closed on Sunday. Significantly busier during Thanksgiving, Christmas, Easter, and other holidays. A Back of House Team Member (Glazer) is a good fit for someone who enjoys hands-on work, prefers working behind the scenes instead of interacting with customers all day, and takes pride in producing consistent, high-quality food products. Many stores also promote experienced Glazers into lead production or assistant management positions over time.