Overview Join our vibrant team as a Cookie Corner Store Manager, where you will lead the daily operations of our bustling cookie shop with energy, enthusiasm, and a passion for exceptional customer service. In this role, you will oversee food preparation, manage staff, ensure food safety standards, and drive sales growth. Your leadership will create a welcoming environment that delights customers and fosters team success. This paid position offers an exciting opportunity to develop your management skills within a dynamic food service setting. Duties Supervise all aspects of store operations, including food preparation, cooking, and serving to ensure high-quality product delivery. Manage inventory control by monitoring stock levels, ordering supplies, and minimizing waste to maximize profitability. Oversee POS (Point of Sale) systems to process transactions accurately and efficiently. Lead staff training initiatives on food handling, safety procedures, customer service excellence, and POS operation. Handle cash management duties including cash handling, balancing registers, and preparing financial reports. Ensure compliance with food safety regulations and maintain cleanliness standards throughout the store. Conduct shift management by scheduling team members, supervising daily activities, and resolving operational issues promptly. Requirements Proven experience in quick service or fast food restaurant environments with strong knowledge of food preparation and cooking techniques. Demonstrated management or supervisory experience within the food industry or hospitality sector. Familiarity with POS systems; experience with cash handling is essential. Strong team management skills including interviewing, training, and developing staff members. Excellent communication skills for effective managerial oversight and customer interactions. Ability to perform basic math calculations for inventory control and financial transactions accurately. Knowledge of food safety standards, food handling procedures, and kitchen management practices. Previous experience in casual dining or bakery settings is highly desirable; catering or banquet experience is a plus. Join us to lead a lively team dedicated to creating memorable cookie experiences! We're committed to fostering growth through training & development programs while maintaining a fun, energetic work environment that celebrates teamwork and excellence in food service management.

Pay:

From $4,000.00 per month

Benefits:

Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Vision insurance

Work Location:

In person