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Dalton's Best Maid Products Inc

Fermented Pickle Specialist

Career Insights for Food and Agricultural Scientist / Technologist

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What they do

A Food and Agricultural Scientist or Technologist studies plants and animals used in food production. Researches topics related to improving quality and productivity in agriculture and livestock farming, or food science and nutrition. May specialize in applying food science to food product development.

$82,458 / year median in Texas

+16% projected growth

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Job Description

Fermented Pickle Specialist Dalton's Best Maid Products Inc Fort Worth, TX Job Details 18 hours ago Qualifications 1 year Entry level
Full Job Description Location:
Fort Worth, TX General Summary:
Oversees quality control of fermented pickles from time of receipt at tankard to packing in jar at the production facility. The job objective is to (1) ensure that the highest quality fermented pickles are made by following defined standard operating procedures; (2) Have an intimate knowledge of fermented pickle quality throughout the supply chain; (3) Utilize this knowledge to direct appropriate fermented stock into finished products at production, so that cost savings and efficiencies are maximized.
Requirements:
Bachelor's degree in Food Science, Food Safety, Biotechnology, Biology, Chemistry, or related field plus 12 months experience in fermentation related processes.