Server

About Deer Mountain Inn Deer Mountain Inn is a hospitality-focused, upscale casual destination hotel and restaurant in the Catskills. Our food program-led by Corwin Kave, James Beard Nominated Best Chef in NY- features locally grown and foraged ingredients executed with precision and passion. Our seasonal cocktail program and wine list (which boasts nearly 700 fantastic selections from well-respected and up-and-coming producers and regions also add incredible value to the dining experience at DMI. The Role We are looking for knowledgeable, hospitality-driven professionals to join our service team. Deer Mountain Inn Servers play an integral role in ensuring our guests have an outstanding dining experience; we aim to exceed expectations in a warm and comfortable environment for all our guests. Our servers excel at engaging guests with both expertise in our seasonal harvest-based food programming, and our unique and exciting wine and cocktail offerings. Key Responsibilities Maintain a high level of hospitality and professionalism with all guests and team members Develop a comprehensive knowledge of all food, beverage, and dietary restrictions to answer guest questions and guide their culinary experience Maintain familiarity of important wine regions and classic wine pairings Ensure all steps of service are completed Offer recommendations, take orders, and develop relationships with guests to deliver personal and notable experiences Ensure all orders in and out of the kitchen are accurate, on time, and meet guests' expectations Execute opening and closing procedures associated with your assigned role Requirements 2+ years of server experience in a Fine Dining and/or high-volume establishment Positive attitude, a sense of responsibility and ownership of the position Passion for creating memorable moments of hospitality for our guests Desire to learn and grow within the position and restaurant Willingness to learn and have a passion for food, wine, beer, coffee, and craft cocktails Detail-oriented with strong communication skills Team-oriented with the ability to navigate a fast-paced environment while maintaining a respectful, professional, and genuine attitude towards guests and team members Demonstrate a sense of urgency and a strong work ethic Present oneself groomed, with good hygiene, an upright posture, and the required uniform and tools Fluent in both written and spoken English Be able to safely lift and easily maneuver plates, cases of water, chairs, linen, and dining room tables. (Up to 50 pounds) Be able to work in a standing position for long periods of time (up to 8 hours) Must be comfortable with repetitive motions (such as walking, bending & standing) Deer Mountain Inn enforces a zero-tolerance policy with regards to discrimination and/or harassment in any form Benefits (ARMHR 2026 Update)

Healthcare:

Comprehensive coverage through United Healthcare.

Employer Contribution:

DMI covers up to $229 per month toward any available healthcare plan for eligible employees.

Eligibility:

After a 90-day introductory period, staff members averaging 30+ hours per week are eligible for benefits. To Apply If you're passionate about hospitality and helping shape outstanding dining experiences for all, and want to be part of a unified, high-performing team, we would love to hear from you! Please include your resume and tell us why you would like to work with us.