Wigwam Restaurant Crew

Overview Join our team at The Wigwam in Indian River! We're hiring all positions, Servers, Bartenders, Line Cooks, and Hosts. These dynamic roles offer the opportunity to develop your skills in food service, customer interaction, and restaurant operations within a lively, fast-paced environment. Whether you're passionate about culinary arts, enjoy engaging with people, or want to grow your career in the food industry, this position provides a rewarding platform to showcase your talents and contribute to a welcoming atmosphere. All roles are paid positions, emphasizing our commitment to valuing every team member's contribution. Responsibilities Prepare and serve food items efficiently while maintaining high standards of quality and presentation Operate Toast POS for order processing, cash handling, and sales transactions Provide exceptional customer service by greeting guests warmly, taking orders accurately, and addressing inquiries promptly Promote menu items and features to enhance guest experience and increase sales opportunities Maintain cleanliness and sanitation standards in food prep areas, dining spaces, and behind the counter Assist with food handling, bussing tables, and ensuring quick turnaround times during busy hours Follow food safety protocols and proper sanitation procedures to ensure a safe dining environment for all Experience Previous experience in food preparation or food service roles preferred but not required; training will be provided Familiarity with fast causal restaurant operations is a plus Experience with Toast POS is advantageous but not mandatory Strong time management skills to handle multiple tasks efficiently during peak hours Basic math skills for cash handling, retail math calculations, and order accuracy Guest service background with the ability to communicate effectively and work well within a team Knowledge of food safety standards, sanitation practices, and proper food handling procedures Servers and Bartenders must become TIPS Certified within 28 days of hire date Embark on an exciting journey with us where your enthusiasm fuels exceptional guest experiences! We value dedication, teamwork, and a positive attitude—qualities that make you an ideal fit for our energetic restaurant crew.

Pay:

$5.49 - $20.00 per hour

Benefits:

Employee discount Flexible schedule Paid training

Work Location:

In person