Cook

Sentara Obici Hospital is hiring for a Full-Time Cook! Rotating schedule 36 hours per week. Prepares all hot foods for patient trayline, café, and functions including (but not limited to) entrees, vegetables, starches, and bakery items. PACE specific incumbents for this position require a minimum of one year of experience working with the frail or elderly population.

Licensure:

Food Handlers (as required by local Health Department). Food Handlers required upon hire for all locations for SLC positions. Experience in Lieu of degree/diploma will be accepted. The Food Handler Certification is only required in the following facilities: SNGH, SLH, SOH, SCH and SWRMC Education HS Diploma or Equivalent (Required) Certification/Licensure Food Handlers Certification (Required) Experience Minimum 1 year related experience, preferably with institutional or fine dining cooking. (Required)