Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
LC
La Crêpe à Moi
Customer Service and Food Prep
Entry-Level JobVerifiedNo experience needed
Career Insights for Customer Service Representative (General)
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on California data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Customer Service Representative interacts directly with customers to answer questions and solve problems. Communicates with customers in person, over the phone or online. Provides help with troubleshooting technical problems for equipment or software. Keeps records of customer communications and transactions.
$42,494 / year median in California
-9% projected decline
Job Description
Customer Service and Food Prep La Crêpe à Moi Berkeley, CA Job Details Part-time From $19.18 an hour 1 hour ago Benefits Paid training Health insurance Employee discount Flexible schedule Qualifications Customer communication Pre-cooking preparation Active listening Packing Customer service Attention to detail Full Job Description About us La Crêpe à Moi is a small, family restaurant in Berkeley, CA. We are professional, hard-working, with good service, and our goal is serve the best crêpes. We are a fun and fast-paced environment for learning and growing. We work in Farmers' Markets such as in Orinda and Moraga, as well as our location near UC Berkeley Northside.
Perks include:
Flexible Schedule Food provided Paid Training Growth opportunitiesResponsibilities:
- Assist in the preparation and production of food items according to standardized recipes and menus.
- Follow proper food handling and safety procedures to ensure the quality and freshness of ingredients.
- Maintain a clean and organized work area, including washing dishes, sanitizing surfaces, and storing supplies.
- Collaborate with the culinary team to ensure efficient workflow and timely service.
- Assist with menu planning and recipe development as needed.
- Adhere to dietary restrictions and special requests from customers.
- Support the overall operations of the kitchen and restaurant.
- Aiding at our Farmers' Market locations to set up, take customers' orders, serve crepes, and pack up (optional)
Qualifications:
- Good listening skills and able to follow instructions precisely
- Previous experience in a food preparation role, preferably in a restaurant or catering setting preferred but not required.
- Customer Service experience, comfortable taking orders and serving clientele.
- Familiarity with food handling and safety regulations.
- Ability to work in a fast-paced environment while maintaining attention to detail.
- Strong communication skills and the ability to work well within a team.
- Flexibility to work various shifts, including weekends and holidays.