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Gold Star Foods

Customer Experience Specialist

Entry-Level JobVerifiedNo experience needed

Career Insights for Customer Service Representative (General)

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Based on California data

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What they do

A Customer Service Representative interacts directly with customers to answer questions and solve problems. Communicates with customers in person, over the phone or online. Provides help with troubleshooting technical problems for equipment or software. Keeps records of customer communications and transactions.

$42,494 / year median in California

-9% projected decline

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Job Description

Customer Experience Specialist at Gold Star Foods Customer Experience Specialist at Gold Star Foods in Rancho Cucamonga, California Posted in about 4 hours ago.

Type:

full-time Company Description Gold Star Foods has been a trusted leader in supporting K-12 school nutrition programs since its inception. We specialize in providing nutritious and wholesome food to millions of students daily. Through advanced supply systems and personalized customer service, we help schools navigate the challenges of K-12 nutrition operations effectively. Our mission is to ensure that students receive high-quality meals to support their growth and learning. Role Description This is a full-time, on-site role located in Richmond, VA, for a Customer Experience Specialist. In this position, you will be responsible for providing exceptional support to customers by addressing their inquiries, resolving issues, and ensuring satisfaction. Responsibilities include managing customer accounts, processing orders, coordinating with team members to resolve service issues, and identifying opportunities to enhance the overall customer experience. You will also contribute to the development of customer service policies and provide training to ensure a consistently high standard of service.

Qualifications Customer Service and Communication:

Strong customer service skills and excellent verbal and written communication abilities.

Problem-Solving and Organizational Skills:

Ability to analyze and resolve customer concerns efficiently, with strong organization and time management.

Technical Proficiency:

Competence with customer management tools, order processing systems, and Microsoft Office Suite.

Teamwork and Collaboration:

Ability to work effectively within a team environment and collaborate with colleagues to achieve company goals. Experience in the food or nutrition industries is a plus. High school diploma or equivalent required; additional education or certifications in business, communications, or related fields are a plus. A proactive and customer-focused attitude to ensure exceptional service delivery.