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University of Vermont Health

Dietary Aide

Entry-Level JobVerifiedNo experience needed

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What they do

A Dietary Aide works in kitchens such as hospital kitchens where cooking is done to meet specific dietary requirements. Assists with food preparation and other tasks.

$41,423 / year median in New York

+11% projected growth

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Job Description

Apply Save Job Share Job Back Job Details Job Ref:
R0090239
Category:
Food Service Employment Type:
Per Diem Health Care Partner:
Alice Hyde Medical Center Location:

133 Park St, Malone, NY 12953

Department:

AHMC

Nutritional Services Job Type:
Regular Primary Shift:
Variable Hours:

Variable

•Variable Hours per

Week:

0

Weekend Needs:
As Scheduled Pay Rate:

$19.45

•$24.85 per hour This is a bargaining union position. Prepares snacks, beverages, and plates desserts for Medical Center patients. Delivers trays to patients. Cleans and washes all dishes. Apply