Job Overview Join our dynamic Dining Services team and become a vital part of creating a warm, welcoming, and nourishing environment for our residents. In this role, you will be responsible for preparing, serving, and maintaining high standards of food safety and sanitation while delivering exceptional customer service. Your dedication will ensure that residents enjoy nutritious, well-presented meals in a safe and comfortable setting. This position offers an exciting opportunity to make a meaningful difference in the lives of those we serve through culinary excellence and compassionate care. Responsibilities Prepare and serve meals that meet dietary requirements and nutritional standards, ensuring quality and presentation. Operate kitchen equipment safely and efficiently, adhering to all food safety and sanitation protocols. Assist with food production tasks such as chopping, portioning, and plating to support meal service. Maintain cleanliness of kitchen areas, dining spaces, and equipment through regular cleaning and sanitation practices. Follow safe lifting practices when handling heavy items or moving supplies to prevent workplace injuries. Support the dietary department by adhering to specific dietary needs for residents, including special diets for medical conditions or personal preferences. Provide excellent customer service by attending to residents' needs with professionalism, patience, and respect. Requirements Previous experience in assisted living facilities, nursing homes, hospitals, or the food industry is highly preferred. Knowledge of food handling, preparation, and safety regulations such as JCAHO standards is essential. Familiarity with operating kitchen equipment and food service procedures is required. Strong time management skills to efficiently handle meal preparation and service schedules. Ability to work with geriatric patients or individuals with special dietary needs compassionately and effectively. Basic math skills for portioning, inventory management, and order processing. Certification in CPR and proper use of personal protective equipment (PPE) is preferred but not mandatory; training can be provided. Physical ability to perform manual handling tasks including heavy lifting while maintaining safe lifting practices. Commitment to workplace safety, sanitation standards, and adhering to all health regulations related to food safety and hygiene. Join us in delivering exceptional dining experiences that promote health, happiness, and well-being for our residents!

Pay:

$18.00 - $21.00 per hour Expected hours: 1.0 - 29.0 per week

Benefits:

401(k) Dental insurance Employee assistance program Employee discount Food provided Free parking Health insurance Paid holidays Paid sick time Paid time off Vision insurance

Work Location:

In person