Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Apply Offsite

Johns Hopkins All Children's Hospital

Nutrition Care Specialist - Lab Department PT Days

Entry-Level JobVerifiedNo experience needed

Pay: Not specified

Posted: 1 week ago

Location: Saint Petersburg, FL (Onsite)

Last Updated: 4 days ago

Hours: Part-Time

Expires: 10/9/2026

Career Insights for Nutrition / Dietetic Technician

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Florida data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Nutrition or Dietetic Technician assists nutritionists in running food service and nutrition education programs. May help plan meals or educate and counsel clients.

$32,820 / year median in Florida

+9% projected growth

Explore Career

Job Description

Nutrition Care Specialist - Lab Department PT Days Johns Hopkins All Children's Hospital - 3.8 Saint Petersburg, FL Job Details Part-time 17 hours ago Qualifications Recipe adherence Basic math Ingredient handling High school diploma or GED Food preparation Measuring ingredients Sterile laboratory techniques Full Job Description Requisition #: 673366

Location:

Johns Hopkins All Children's Hospital, St. Petersburg, FL 33701

Nursing Support/Patient Care Schedule:

Rotating Shift Employment Type:

Limited Position Details:

20 hours/week Rotating 10 hr shift, 7a-5:30p and 11:30a - 10pm

POSITION SUMMARY

The Milk Technician is responsible for performing duties with the daily operating procedures of the Milk Depot, which includes receiving of expressed breast milk, processing enteral feeding orders, preparing breast milk and formula feedings and delivery to the patient unit.

QUALIFICATIONS

A minimum of a High School diploma, GED, Certificate of Completion or equivalent achievement Basic mathematical ability to measure and prepare formula according to recipe Ability to follow human milk and formula preparation procedures correctly Possess knowledge of and experience with aseptic technique