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CO
Crumbl Of Nampa
morning crumbl crew
Entry-Level JobVerifiedNo experience needed
Career Insights for Baker
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Based on Idaho data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$38,016 / year median in Idaho
+13% projected growth
Job Description
Overview Join our vibrant morning team as a Crumbl Crew Member, where your energy and enthusiasm will help create a warm, welcoming environment for our customers. As a key player in our early-morning operations, you'll be responsible for preparing delicious baked goods, maintaining a clean and organized workspace, and delivering exceptional customer service. This role offers an exciting opportunity to develop culinary skills, gain food industry experience, and be part of a dynamic team dedicated to quality and consistency. Responsibilities Prepare and bake a variety of baked goods, including cookies, cakes, and pastries, following established recipes and quality standards Handle food preparation tasks such as dough mixing, cake decorating, and pastry assembly with precision and care Operate kitchen equipment safely and efficiently to ensure high-volume production during busy morning hours Package baked items carefully to maintain freshness and presentation for customer orders or retail display Maintain a clean workspace by adhering to food safety protocols, sanitation standards, and proper equipment cleaning procedures Assist with inventory management by monitoring supplies, rotating stock, and notifying management of low inventory levels Provide friendly, attentive customer service by answering questions about products and ensuring a positive experience for every guest Skills Experience in food production, baking, or pastry preparation with strong knife skills and dough handling techniques Knowledge of food safety management practices and adherence to health regulations Ability to operate kitchen equipment such as mixers, ovens, refrigerators, and decorating tools safely Skilled in cake decorating, pastry assembly, and creative presentation of baked goods Basic math skills for measuring ingredients accurately and managing portion sizes Experience in high-volume food production environments with a focus on efficiency and quality control Excellent customer service skills with a positive attitude and clear communication abilities Familiarity with food handling procedures specific to the food industry or catering settings This role is paid and ideal for motivated individuals eager to grow their culinary expertise while contributing to an energetic team environment. If you're passionate about baking, thrive in fast-paced settings, and enjoy making people smile through delicious treats, we'd love to hear from you!
Pay:
From $10.00 per hour Expected hours: 15.0 - 39.0 per weekBenefits:
Employee discount Flexible schedule Opportunities for advancement Store discountWork Location:
In personBenefits
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements