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CB
Cornerstone Bakery and Restuarant
Cake Decorator
Career Insights for Baker
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Scorecard
Based on Massachusetts data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$39,410 / year median in Massachusetts
+10% projected growth
Job Description
Job Summary We are seeking a passionate and detail-oriented Cake Decorator to join our vibrant culinary team! In this role, you will bring artistic flair and precision to the creation of beautifully decorated baked goods, ensuring each cake is a masterpiece that delights our customers. Your expertise in cake decorating, food preparation, and pastry artistry will contribute to delivering exceptional quality and visual appeal. This position offers an exciting opportunity to showcase your culinary talent in a fast-paced, high-volume environment while maintaining the highest standards of food safety and cleanliness. Duties Decorate cakes and baked goods with intricate designs, frosting, fondant, and edible decorations to meet customer specifications and seasonal themes Prepare cakes, pastries, and other baked items according to established recipes and quality standards Operate kitchen equipment such as mixers, ovens, piping tools, and decorating tools safely and efficiently Package finished products carefully to ensure freshness and presentation quality during transport or display Maintain a clean and organized workspace by adhering to food safety management practices and sanitation protocols Assist in food production processes including pastry preparation, baking, and portioning of baked goods for high-volume output Follow recipe adherence meticulously to ensure consistency in taste, appearance, and quality standards Skills Extensive cake decorating skills with experience in piping, fondant work, and decorative techniques Strong background in food handling, food safety management, and kitchen equipment operation Knowledge of baking principles including pastry preparation, baking times, and ingredient ratios Ability to perform basic math for measurements, portioning, and inventory management Excellent customer service skills to understand specific decoration requests and provide a positive experience Proficiency in food industry standards for cleanliness, sanitation, and workspace maintenance High-volume production experience with the ability to work efficiently under pressure while maintaining attention to detail Skilled in operating kitchen tools such as knives safely for preparation (e.g., fruit garnishes or other toppings) Culinary experience that demonstrates creativity combined with technical proficiency in baked goods production Join us as a Cake Decorator if you're eager to craft visually stunning desserts that bring joy to every celebration! We value your talent in creating edible art while upholding the highest standards of food safety and quality. This paid position offers a dynamic environment where your skills will shine through every beautifully decorated cake you produce.