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Red's Scratch Made
Front of House Bakery Associate
Entry-Level JobVerifiedNo experience needed
Career Insights for Baker
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Scorecard
Based on North Carolina data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$32,934 / year median in North Carolina
+3% projected growth
Job Description
Our locally owned bakery is hiring for an evening & Saturday front of house position. The ideal candidate is high energy, confident, has excellent customer service skills and thrives in an environment where there is constantly a task to complete. You must be available year-round for the listed hours in order to be eligible. You will be one of the main employees our customers interact with daily. You will be responsible for ensuring every guest has a positive experience whether they're visiting the shop, having cookies shipped or calling us with an inquiry. This job includes washing dishes, bending boxes, making coffee drinks, packing shipping orders, communicating with our bakers to ensure product availability and assisting in maintaining a clean kitchen environment. Wed 3
- 7:30 pm Thurs 3
- 7:30 pm Fri 3
- 7:30 pm Saturday 10:30
- 5:00 pm This job requires:
- Consistent reliable transportation
- Availability during main holidays (The week of Valentine's, Easter, Mother & Father's Day, all of Nov/Dec outside of Thanksgiving Day and Christmas Eve + Day)
Job Type:
Part-time Pay:
$10.00- $12.