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BD
Boxer Donut
Baker
Entry-Level JobVerifiedNo experience needed
Career Insights for Baker
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Based on New York data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$37,301 / year median in New York
+11% projected growth
Job Description
About UsBoxer Donut & Espresso Bar is a small, hands-on donut shop in Nyack, NY. We're a tight-knit team where everyone from prep to production to cleanup pitches in to get fresh donuts out the door every day.
The RoleWe're looking for a Baker to join our early-morning production team.
ScheduleShifts start at 4:00 AMTypically 8-hour shiftsFull-time preferred; part-time availablePay$18 $23/hour, based on experienceWhat You'll DoPrepare and produce donuts and baked goods from start to finish (mixing, proofing, frying/baking, glazing, filling, decorating)Follow recipes and production standards to ensure consistent qualityAssist with ingredient prep for the day's productionMaintain a clean, organized, and sanitary kitchen cleaning is part of every shift, not an afterthoughtWork closely with a small team, jumping in wherever neededFollow food safety practicesWhat We're Looking ForSome kitchen or food-service experience preferred we're happy to train the restComfortable with early mornings and an 8-hour shift on your feetReliable, punctual, and able to work well in a small, collaborative teamAttention to detail and pride in consistent qualityAbility to lift up to 50 lbs and stand for extended periodsBenefitsPaid time off / sick payCompetitive hourly pay
The RoleWe're looking for a Baker to join our early-morning production team.
This is a hands-on role:
you'll be mixing, frying, glazing, filling, and decorating donuts, plus handling prep and cleanup alongside the rest of the small kitchen crew. No task is "not your job" here everyone works production, prep, and cleanup together.ScheduleShifts start at 4:00 AMTypically 8-hour shiftsFull-time preferred; part-time availablePay$18 $23/hour, based on experienceWhat You'll DoPrepare and produce donuts and baked goods from start to finish (mixing, proofing, frying/baking, glazing, filling, decorating)Follow recipes and production standards to ensure consistent qualityAssist with ingredient prep for the day's productionMaintain a clean, organized, and sanitary kitchen cleaning is part of every shift, not an afterthoughtWork closely with a small team, jumping in wherever neededFollow food safety practicesWhat We're Looking ForSome kitchen or food-service experience preferred we're happy to train the restComfortable with early mornings and an 8-hour shift on your feetReliable, punctual, and able to work well in a small, collaborative teamAttention to detail and pride in consistent qualityAbility to lift up to 50 lbs and stand for extended periodsBenefitsPaid time off / sick payCompetitive hourly pay