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Nothing Bundt Cakes - Pearland
Froster
Career Insights for Baker
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$32,561 / year median in Texas
+15% projected growth
Job Description
Froster Nothing Bundt Cakes - Pearland - 3.1 Pearland, TX Job Details Part-time $10 an hour 4 hours ago Benefits Employee discount Flexible schedule Qualifications Customer communication Full Job Description Company Overview Nothing Bundt Cakes is dedicated to spreading joy through delicious baked goods and memorable moments. Our warm and welcoming bakery environment is built on a team spirit rooted in genuine connections, service, and a passion for creating sweet experiences for our guests and communities. Overview We are looking for a passionate and detail-oriented to join our bakery team. In this role, you will be instrumental in preparing, decorating, and packaging our signature cakes and baked goods. The ideal candidate will have a love for baking, food preparation, and delivering excellent customer service in a fast-paced food industry setting. This position offers an exciting opportunity to develop culinary skills while contributing to a joyful atmosphere. Responsibilities Assist in the preparation of baked goods, including cake baking, pastry preparation, and food handling according to established recipes and standards. Decorate cakes with precision, including cake decorating techniques that enhance presentation and appeal. Operate kitchen equipment safely and efficiently to support high-volume production needs. Maintain a clean workspace by following food safety protocols, ensuring proper sanitation, storage, and organization of ingredients and tools. Support food preparation tasks such as measuring ingredients using basic math skills and adhering strictly to recipes. Help with packaging baked items for retail or catering orders while ensuring quality control. Provide friendly customer service by answering questions about products and assisting with special requests. Qualifications Previous experience in food production, baking, or pastry preparation is highly preferred. Strong knife skills and familiarity with kitchen equipment used in baking and cooking. Knowledge of food safety standards, food handling procedures, and health regulations. Experience working in high-volume kitchens or catering environments is a plus. Ability to follow detailed recipes accurately while maintaining efficiency during busy periods. Excellent communication skills with a team-oriented attitude focused on collaboration. Basic math skills for ingredient measurement, portioning, and inventory management. Join us as a where your culinary talents will help create delightful baked goods that bring happiness to our guests!