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Tous les Jours Bakery & Cafe
Pastry Chef and Baker
Career Insights for Baker
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Scorecard
Based on Virginia data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$35,688 / year median in Virginia
+2% projected growth
Job Description
Pastry Chef and Baker Tous les Jours Bakery & Cafe Annandale, VA Job Details Full-time $18 - $20 an hour 1 day ago Benefits Employee discount Qualifications Food handling Culinary experience Customer service Cooking Baking Full Job Description Qualifications
- This person will possess a strong work ethic, be well-organized and positive
- Highest standards and consistency in food preparation, sanitation and safety
- Being able to lift up to 60 lbs and be physically active - you're constantly on your feet and moving through the kitchen Responsibilities
- Able to work collaboratively and independently with minimal supervision
- Show respects for the equipment and facilities by adhering to cleaning and operations guideline
Job Type:
Full-time Pay:
$18.00 - $20.00 per hourBenefits:
Employee discountPhysical Setting:
Bakery CaféWork Location:
In personBenefits
- Dental Insurance
- Discounts/Reimbursements