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LB
La Braise African Grill
Barista
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Scorecard
Based on New Jersey data
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What they do
A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.
$33,647 / year median in New Jersey
+12% projected growth
Job Description
Barista La Braise African Grill Springfield, NJ Job Details Full-time From $15.48 an hour 23 hours ago Qualifications Serving Customer communication Café experience Barista experience Food preparation Time management Full Job Description Overview Join our vibrant team as a Barista and become the heart of our welcoming café environment! In this energetic role, you'll craft delicious beverages, deliver outstanding customer service, and ensure every guest feels valued and satisfied. Your enthusiasm and attention to detail will help create a lively, positive atmosphere where customers love to gather. Whether you're preparing specialty coffee drinks or managing retail transactions, your contribution will energize our community and keep our café buzzing with activity. Duties Prepare a variety of non-alcoholic beverages, including coffee, tea, and specialty drinks, ensuring quality and presentation standards are met. Operate POS systems such as Aloha POS and Micros POS to process retail sales transactions efficiently and accurately. Provide exceptional customer service by greeting guests warmly, taking orders promptly, and responding to inquiries with enthusiasm. Handle food safety and food handling procedures diligently to maintain cleanliness and comply with health regulations. Maintain cleanliness of workstations, equipment, and dining areas through regular cleaning routines. Manage cash handling responsibilities accurately, including processing cash transactions and giving correct change. Support food preparation tasks in the café environment as needed, ensuring timely service during busy periods. Skills Proven experience as a Barista or in food service, with strong knowledge of beverage service and drink preparation techniques. Familiarity with POS systems such as Aloha POS and Micros POS for smooth sales processing. Excellent customer service skills with the ability to engage positively with diverse guests. Strong time management skills to handle multiple orders efficiently during peak hours. Basic math skills for cash handling, processing transactions, and giving accurate change. Knowledge of food safety standards and proper food handling procedures. Ability to work collaboratively in a fast-paced environment while maintaining attention to detail. Join us if you're passionate about coffee, eager to deliver memorable guest experiences, and ready to thrive in a lively café setting!