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Lunar Restaurant

Bartender Server

Entry-Level JobVerifiedNo experience needed

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$35,844 / year median in Connecticut

+17% projected growth

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Job Description

Bartender Server Lunar Restaurant Greenwich, CT Job Details Part-time | Full-time $17.00 - $29.72 an hour 13 hours ago Benefits Flexible schedule Qualifications Retail sales transactions Food service customer order management Bar cleaning Bar supply restocking Food service health code compliance Recipe development Bar safety compliance (food service) Food service workstation cleanliness Fine dining experience Greeting customers Nightclub experience Wine service Food and beverage recommendations Cash register operations Hospitality industry experience Industry trends Beverage recommendations Beverage recipe development Bar storage maintenance Payment processing in food service Craft beer experience Retail math POS systems Entry level Time management Full Job Description Overview Join our vibrant hospitality team as a Bartender Server, where your energy and passion for exceptional service will create memorable experiences for our guests. In this dynamic role, you will craft and serve a variety of beverages, provide attentive customer service, and ensure a welcoming atmosphere in a fast-paced environment. Your expertise in beverage preparation, combined with your ability to manage multiple responsibilities seamlessly, will be key to delivering outstanding hospitality. This paid position offers an exciting opportunity to develop your skills in the food and beverage industry while working in a lively setting that values enthusiasm and professionalism. Responsibilities Prepare and serve a wide range of beverages, including cocktails, wine, craft beers, and spirits, following established recipes and presentation standards Engage with guests to understand their preferences and recommend drinks or menu items to enhance their experience Operate POS systems such as Aloha POS and Micros POS to process orders accurately and efficiently Manage cash transactions with precision, ensuring proper handling of payments and receipts Maintain cleanliness and organization of the bar area, adhering to food safety and sanitation standards Assist with food service duties when needed, including serving appetizers or small plates in a fine dining or nightclub setting Support bar management by monitoring inventory levels, restocking supplies, and tracking beverage usage Skills Extensive knowledge of mixology techniques, beverage recipe development, and cocktail crafting Strong understanding of wine varieties, spirits, brewing processes, and craft beer trends Proven experience with POS systems such as Aloha POS and Micros POS for efficient order processing Excellent customer service skills with the ability to engage guests warmly and professionally Ability to multitask effectively in high-energy environments like nightclubs or banquet settings Sound time management skills to handle busy shifts smoothly while maintaining attention to detail Basic math skills for cash handling, retail math calculations, and accurate billing This role is ideal for individuals with previous food service or restaurant experience who thrive in energetic environments. If you have a passion for hospitality, a keen eye for detail, and enjoy creating memorable moments through exceptional drinks and service, we want to hear from you!
Pay:
$17.00 - $29.72 per hour
Benefits:
Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance