The main purpose of the Banquet Bartender is to provide guests with an excellent bar experience during banquet events. Mix and serve alcoholic beverages. Provide exceptional service to guests by promptly welcoming and courteously serving guests. Perform side duties such as cleaning, garnish preparation, miscellaneous preparation, and stocking. Ensure cleanliness of the bar. Comply with all liquor laws, health regulations, and company policies.
Qualifications:
Requires Licenses and certification. Must be flexible to work evenings, nights, weekends, and holidays.