Goodwill TalentBridge, along with our client, is currently recruiting for SERVERS and

BARTENDERS

to work in Dousman, WI.

THESE ROLES ARE ALL DIRECT HIRE!

! SUMMARY Do you enjoy creating a welcoming dining experience and providing outstanding customer service? If so, we have

IMMEDIATE / DIRECT HIRE

needs for Servers and Bartenders. Whether you excel in guest service on the dining room floor or enjoy crafting beverages behind the bar, we offer an opportunity to work in a professional, hospitality-focused environment dedicated to exceptional service.

RESPONSIBILITIES SERVER

As a Server, you will provide attentive food and beverage service while creating a positive dining experience for guests. Greet guest and explain menu offerings and specials. Take food and beverage orders accurately and efficiently. Enter orders into POS system. Deliver food and beverages promptly and accurately Check on guests throughout their dining experience. Process payments and maintain transaction accuracy. Maintain a clean, organized dining area. Collaborate with kitchen and dining staff to ensure excellent service. SERVER Qualifications Previous serving or hospitality experience preferred. Strong communication and customer service skills. Ability to multitask in a fast-paced environment. Basic math skills and attention to detail

BARTENDER

As a Bartender, you will prepare and serve beverages while providing exceptional hospitality and maintaining responsible alcohol service standards. Prepare and serve alcoholic and non-alcoholic beverages Take drink and food orders and provide recommendations. Verify identification and legal drinking age requirements. Maintain a clean, organized, and fully stocked bar area. Monitor guest consumption and ensure responsible alcohol service. Assist with inventory management and restocking. Process payments and balance bar transactions. Support opening and closing bar operations.

BARTERNEDER

Qualifications Valid Waukesha County Bartender License

REQUIRED

Two years of bartending experience preferred Knowledge of mixology, drink recipes, and proper pouring techniques. Strong customer service and interpersonal skills

ADDITIONAL QUALIFICATIONS

Passion for hospitality and customer service Ability to work effectively as part of a team Ability to stand and walk for extended periods. Ability to lift up to 25 pounds regularly Flexibility to work evenings, weekends, and holidays

WORK SCHEDULE

Thursday-Monday:

3pm-10pm

Pay Rate:

$15/hr + Tips