Weekend Busser - Sunday Availability needed - Must be 14 years old or older to apply Virginia's Cafe Lincoln, NE Job Details Part-time $15.00 - $15.01 an hour 5 hours ago Benefits Employee discount Qualifications Sweeping Customer communication Teamwork Heavy lifting Hospitality industry experience Table clearing and resetting Full Job Description Overview Join our vibrant team as a Weekend Busser, where your enthusiasm and dedication will help create a welcoming and efficient dining environment! This role is perfect for individuals over 14 years old who are eager to contribute to a lively hospitality setting. As a Busser, you will play a vital part in ensuring our guests enjoy a seamless experience by maintaining cleanliness, supporting the serving staff, and upholding high standards of sanitation and food safety. Your Sunday availability is essential to keep our operations running smoothly during busy weekend hours. This paid position offers an exciting opportunity to gain valuable experience in the food industry while working in a dynamic team environment. Duties Clear and reset tables efficiently, ensuring they are clean, sanitized, and properly set for new guests Assist servers by bussing tables promptly and delivering food or beverages when needed Maintain cleanliness in all dining areas, including sweeping and, wiping down surfaces Support food handling and sanitation procedures to uphold health standards Handle manual tasks such as heavy lifting of tableware, chairs, or supplies following safe lifting practices Communicate effectively with team members to coordinate service flow and address guest needs Stocking daily essentials and sides Ensure all food safety and hygiene protocols are followed consistently throughout your shift Skills Strong cleaning and sanitation skills to maintain a spotless dining environment Excellent communication skills for internal team coordination and guest interaction Basic knowledge of food service operations and restaurant etiquette Ability to perform manual handling tasks safely and efficiently, including heavy lifting Customer service mindset with a friendly, positive attitude towards guests and team members Experience or familiarity with catering, hospitality, or the food industry is a plus Knowledge of table setting, serving techniques, and food safety standards ensures quality service delivery This role offers an energetic work atmosphere where your proactive approach makes a real difference! If you're over 14 years old with Sunday availability and eager to grow within the hospitality industry, we'd love to hear from you. Join us in creating memorable dining experiences through teamwork, cleanliness, and exceptional service!

Pay:

$15.00 - $15.01 per hour Expected hours: 7.0 - 15.0 per week

Benefits:

Employee discount

Work Location:

In person