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Sewanee Dining

Dining Associate

Entry-Level JobVerifiedNo experience needed

Career Insights for Busser / Banquet Worker / Cafeteria Attendant

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Scorecard

Based on Tennessee data

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What they do

A Busser, Banquet Worker, or Cafeteria Attendant assists with food service at a restaurant, large banquet hall or cafeteria. Removes used dishes, sets tables with clean dishes and linens, replenishes foods served at food stations or buffet tables, and provides water, coffee or other beverages for patrons.

$28,718 / year median in Tennessee

+8% projected growth

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Job Description

Dining Associate-responsible for food preparation and service. Must be able to maintain the cleaning, sanitation, supply, and general upkeep of the dining operation. Customer service skills are a must. Fun physical fast paced job requires ability to lift and carry up to 25 lbs and the ability to stand for long periods of time. Full time job with full time benefits. Must be 18 to apply. We will train. Food experience, line cook, prep cook, service experience a plus.

Benefits offered:
Paid time off Parental leave Health insurance Dental insurance Other types of insurance Retirement benefits or accounts Education assistance or tuition reimbursement Gym memberships or discounts Employee discounts Flexible schedules Workplace perks such as food/coffee and flexible work schedules

Must be able to stand for long periods and lift up to 40 lbs. Must be able to pass a drug test and back ground screening.
Job Type:
Full-time Pay:
From $15.00 per hour
Benefits:
401(k) Dental insurance Employee assistance program Employee discount Health insurance Health savings account Life insurance Retirement plan Vision insurance
Experience:
Food service: 1 year (Preferred) Shift availability: Night Shift (Preferred) Ability to
Commute:
Sewanee, TN 37383 (Required) Ability to
Relocate:
Sewanee, TN 37383: Relocate before starting work (Required)
Work Location:
In person