Meat Cutter Golden Corral Corporation - 3.5 Knoxville, TN Job Details Part-time 1 day ago Qualifications Kitchen health and safety standards Food production Maintaining an organized workspace Food service health code compliance Stock rotation management Food service cleaning Cutting Food safety sanitizing procedures Food service experience Perishable goods management Meat product production Company guidelines standards in production Communication skills Entry level Full Job Description Join the Golden Corral® team and be part of a friendly environment at a high-volume restaurant where you can grow and make a difference every day. At Golden Corral, the nation's largest buffet restaurant chain, every Team Member plays a key role in delivering great food and a welcoming experience for our guests, helping create memorable moments every day. Multiple part-time opportunities are available.

Meat Cutter Requirements:

Ability to work various shifts, including days, evenings, weekends, and holidays Self-driven and flexible with strong communication and interpersonal skills Ability to work under pressure in a guest driven high-volume restaurant environment Demonstrated commitment to Golden Corral's Mission, Values, and Beliefs Experience in meat cutting preferred, but not required

Meat Cutter Responsibilities:

Cut, prepare, and maintain meat products according to company standards and production levels Ensure freshness through proper rotation, storage, and handling practices Maintain a clean, organized, and sanitary work area while following food safety guidelines Support daily operations and communicate any product or equipment needs to management Join us at Golden Corral and help create memorable experiences for every guest, every day. Apply now. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.