Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Pecoraros

Chef

Career Insights for Chef

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Florida data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.

$43,446 / year median in Florida

+13% projected growth

Explore Career

Job Description

We are a busy casual restaurant looking for an experienced and dependable Line Cook to join our kitchen team. We are looking for someone who works well in a fast-paced environment, takes pride in the quality of their food, and can stay organized during busy shifts.
Responsibilities:
Prepare and cook menu items according to restaurant recipes and standards Work efficiently on the line during high-volume shifts Maintain consistent food quality, presentation, and portion sizes Complete food prep and keep your station stocked and ready for service Follow proper food handling, sanitation, and safety procedures Maintain a clean and organized workstation Communicate and work well with cooks, servers, and management Assist with opening and closing kitchen duties Help receive, rotate, and properly store food when needed
Qualifications:
Previous line cook experience required Comfortable working in a fast-paced restaurant kitchen Reliable, punctual, and able to work as part of a team Strong attention to detail and food quality Knowledge of basic food safety and sanitation practices Ability to stand for extended periods and handle the physical demands of a kitchen Must be available for scheduled shifts; evening and weekend availability is a plus
What We're Looking For:
We want someone who comes to work ready to work, communicates well with the team, keeps their station clean, and can consistently put out quality food even when the restaurant gets busy. If you have solid kitchen experience and are looking for a dependable position with a hardworking team, apply today. We'd like to hear from you.
Pay:
From $17.00 per hour
Benefits:
Food provided
Work Location:
In person