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CH
Christopher Heights of Belchertown
Chef
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Scorecard
Based on Massachusetts data
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What they do
A Chef oversees food preparation and directs other cooks and kitchen staff. Plans menus, develops recipes, orders ingredients and supplies. May supervise kitchen operations in a restaurant or work for a private household; may work for an executive office or a client that entertains regularly.
$51,912 / year median in Massachusetts
+15% projected growth
Job Description
Overview:
We are seeking a Chef to join our team. The ideal candidate will have a passion for culinary arts and a creative flair for food preparation. As a Chef, you will be responsible for overseeing the kitchen operations and ensuring high-quality dining experiences for Christopher Heights residents.Duties:
- Plan and complete food preparation and culinary activities
- Ensure compliance with food safety standards and regulations
- Maintain a clean and organized kitchen environment
- Collaborate with management to plan special events or promotions
Requirements:
- Proven experience as a Chef in a restaurant or similar setting
- Some knowledge of kitchen operations and cooking techniques
- Familiarity with food safety regulations
- Ability to work well with others If you are passionate about creating exceptional culinary experiences, have strong leadership skills, and thrive in a dynamic kitchen environment, we invite you to apply for the Chef position with us.