A Pastry Chef or pâtissier, is a station chef in a professional kitchen, skilled in the making of pastries, desserts, breads and other baked goods. They are employed in large hotels, bistros, restaurants, bakeries, and cafés.
at Donuts of Rutland in RUTLAND, Vermont, United States Job Description Donut Finisher Share Apply Full-timePart-time $19.00 - 22.00 per hour
Now Hiring:
Talented Donut Finisher at Our Fun Food & Beverage Brand! Are you looking for a deliciously rewarding job in a dynamic environment? Do you thrive in a loving, enthusiastic team that values creativity and fun? If so, we have the perfect opportunity for you! Join our vibrant team as a highly skilled Donut Finisher where you will delight in crafting mouth-watering donuts every night. This role offers a unique chance to learn valuable skills in the food & beverage industry while working in a supportive atmosphere. Don't miss out on this exciting opportunity!
Key Responsibilities:
Finish and decorate donuts with a variety of toppings and glazes. Ensure all products meet our high-quality standards. Maintain a clean and organized workspace. Collaborate with team members to optimize production efficiency.
Qualifications:
No formal education required; passion for food is a must! Ability to work night shifts on-site. Strong attention to detail and creativity in presentation.
What We Offer:
A fun and loving work environment filled with enthusiastic team members. Opportunities to learn and grow within the food & beverage industry. A chance to be part of a team that celebrates creativity and deliciousness! Why Join Us? Be part of a dynamic team that values your contributions. Enjoy the satisfaction of creating delightful treats for our customers. Experience the joy of working in a fun and supportive atmosphere.
Location:
DOR141 & 142
Rutland (South Main) Dunkin' 142 S Main St, Rutland, VT 05701 Ready to take the next step in your career? Apply now and become a part of our delicious journey! In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts, and the first of many franchises was licensed in 1955. Since then, Dunkin' has grown into the world's leading baked goods and coffee chain, serving over 3 million customers daily. Dunkin' sells 52 varieties of donuts, dozens of coffee beverages, and an array of bagels, breakfast sandwiches, and other baked goods. We are a locally owned and operated Dunkin' franchise across New York and Vermont. Our team members enjoy a fast-paced, customer-focused environment and the opportunity to serve our loyal community every day. You are applying for employment with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your employer. Franchisees are independent business owners who establish their own wage and benefit programs. Donuts of Rutland is an equal opportunity employer committed to a diverse and inclusive workplace. All qualified applicants will be considered for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability, genetic information, veteran status, or any other characteristic protected by law. We are proud to maintain a safe, drug-free workplace. Join our team and help keep America running with Dunkin'! Work schedule Night shift Benefits Flexible schedule Paid time off Health insurance Dental insurance Vision insurance Life insurance Disability insurance 401(k) Employee discount Apply online at: https://www.workstream.us/j/721e942a To view full details and how to apply, please login or create a Job Seeker account
