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Emanate Health

Cook - Full time - Varied shifts - 8hr FPH Glendora, California

Pay: $59,800/yr
Posted: 07/09/2026
Location: Glendora, CA (Onsite)
Last Updated: 3 weeks ago
Hours: Full-Time
Expires: 9/20/2026

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,503 / year median in California

-0% projected decline

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Job Description

Cook
  • Full time
  • Varied shifts
  • 8hr FPH Glendora, California Emanate Health
  • 3.6 Glendora, CA Job Details Full-time $23.00
  • $34.50 an hour 7 hours ago Benefits On-the-job training Qualifications Food service health code compliance Customer service Cooking HACCP Full Job Description Glendora, California Job Title Cook
  • Full time
  • Varied shifts
  • 8hr FPH Company Name Emanate Health Employment Type Full Time Location Glendora, California Job
ID R0014320
Date posted 07/09/2026 Campus/Location EH Foothill Presbyterian Hospital
  • Glendora Note:
    Please read the complete description below before applying for this job. Current Emanate Health Employees
  • Please log into your Workday account to apply Everyone at Emanate Health plays a vital role in the care we deliver.
No matter what department you belong to, the work you do at Emanate Health affects lives. When you join Emanate Health, you become part of a team that works together to strengthen our communities and grow as individuals. On Glassdoor's list of "Best Places to Work" in 2021, Emanate Health was named the #1 ranked health care system in the United States, and the #19 ranked company in the country. Job Summary Under general supervision of the Food Service Supervisor/Executive Chef, cooks, directs and coordinates culinary activities of the kitchen and cafeteria.
Job Requirements Minimum Education Requirement:
High School Diploma, equivalent or one year Cook experience in lieu of High School Diploma or equivalent.
Minimum Experience Requirement:
On-the-job training. One year prior cooking experience is required. Excellent customer service skills required.
Minimum License Requirement:
HACCP knowledge required. Serve Safe certified preferred. Delivering world-class health care one patient at a time.
Pay Range:
$23.00
  • $34.
50