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PI
Pellegrino’s Italian Kitchen
Kitchen team member/ Line Cook
Entry-Level JobVerifiedNo experience needed
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Scorecard
Based on California data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$39,503 / year median in California
-0% projected decline
Job Description
Kitchen team member/ Line Cook Pellegrino's Italian Kitchen - 5.0 Glendora, CA Job Details Part-time | Full-time $19 - $24 an hour 5 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Kitchen health and safety standards Food service closing procedures Recipe adherence Industrial fryers Maintaining an organized workspace Food service health code compliance Food service opening procedures Food portioning Food order assembly Cleaning kitchen areas Store opening/closing procedures Food safety sanitizing procedures Plating Organizational skills Stocking Kitchen stations Entry level Addressing dietary restrictions in food service Kitchen organization Communication with kitchen staff Full Job Description Kitchen Team Member / Line Cook —