Line Cook Riviera supper club La Mesa, CA Job Details Full-time $20 - $25 an hour 5 hours ago Benefits Paid time off Employee discount Qualifications Grilling Pre-cooking preparation Teamwork Dietary aide experience Oven and range use Full Job Description Overview Join our dynamic culinary team as a Line Cook and bring your passion for food to life! In this energetic role, you will be an essential part of delivering exceptional dining experiences by preparing high-quality dishes with precision and flair. Your culinary expertise will help create a lively, efficient kitchen environment where teamwork and food safety are top priorities. If you thrive in fast-paced settings and love crafting delicious meals, this is the perfect opportunity to showcase your skills and grow within the food industry. Responsibilities Prepare and cook menu items according to established recipes, presentation standards, and safety guidelines Operate kitchen equipment such as ovens, grills, fryers, and slicers efficiently and safely Assist in menu planning by preparing ingredients and suggesting improvements for dishes Maintain cleanliness of workstations, utensils, and cooking areas to meet health standards Handle food with care, ensuring proper storage, portioning, and food safety practices are followed Communicate effectively with kitchen staff to coordinate meal preparation and timing Support food handling procedures during meal prep, catering events, or special service requests Experience Previous experience working in a restaurant or food service environment is highly desirable Familiarity with dietary department procedures or dietary aide experience is a plus Strong knife skills with proficiency in slicing techniques and food preparation methods Knowledge of safety standards in food production and food safety management practices Experience in menu execution, recipe adherence, and catering operations is advantageous Ability to operate various kitchen equipment safely and efficiently Excellent communication skills to collaborate seamlessly with kitchen team members Embark on a culinary journey where your skills make a real impact! We're dedicated to fostering a vibrant work environment that values your expertise while supporting your professional growth. Join us in creating memorable dining experiences through passion, precision, and teamwork!

Pay:

$20.00 - $25.00 per hour Expected hours: 40.0 per week

Benefits:

Employee discount Paid time off People with a criminal record are encouraged to apply

Work Location:

In person