Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

One Bite Dumpling

Station Cook

Entry-Level JobVerifiedNo experience needed

Career Insights for Cook

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on California data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$39,503 / year median in California

-0% projected decline

Explore Career

Job Description

Station Cook One Bite Dumpling - 4.0 Newhall, CA Job Details Part-time | Full-time $18 - $20 an hour 4 hours ago Benefits Employee discount Qualifications Teamwork High school diploma or GED Plating Food preparation Kitchen stations Full Job Description We are searching for friendly, energetic, and highly motivated people who will thrive in a fast-paced, team-oriented environment! Interviews will be held in store. Please come to our restaurant for application.(11am-9pm)
Address:
23120 Lyons Ave Unit6 Santa Clarita
CA 91321
Don't miss it. We look forward to seeing you! Responsibilities Handle 3
Station:
Steam dim sum, Boil dumplings, Pan-fry potstickers make wontons Check food temperature and plating Store food products in compliance with safety practices (e.g. in refrigerators) Maintain sanitation and safety standards in the kitchen area Skills Quick thinking and excellent multitasking skills to get several types of food ready in timely manner Familiarity with kitchen sanitation and safety regulations Be able to perform in a team in a fast-paced work environment
Work Location:
One location
Job Types:
Part-time Schedule:
4~8 hour shift Tuesday to Friday Weekends and holidays availability
Education:
High school or equivalent (Preferred)
Experience:
Restaurant experience: 1+ year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Job Types:
Full-time, Part-time Pay:
$18.00 - $20.00 per hour
Benefits:
Employee discount
Work Location:
In person