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Card Sound Golf Club

Lead Line Cook

Job Description

H2B In Country Line Cook at Private Club in Key Largo Florida Card Sound Golf Club Work in Paradise!!! $2500 bonus potential !!!! Join our Card Sound Golf Club as a Lead Line Cook, where your passion for food and expertise in kitchen operations will shine. In this vital role, you will oversee daily food preparation, ensure the highest standards of food safety and sanitation, and lead a team of talented cooks to deliver exceptional dining experiences. Your culinary skills, leadership ability, and attention to detail will drive the success of our kitchen while fostering a positive, energetic work environment. This paid position offers an exciting opportunity to showcase your culinary talent in a fast-paced, high-volume setting dedicated to excellence. Housing $ 400 monthly. Complimentary lunch and dinner provided. Uniforms provided. Staff appreciation parties! Golf outing! Kayak and Snorkel on days off!! Responsibilities Lead and coordinate daily food preparation and cooking activities on the line, ensuring timely delivery of high-quality dishes. Oversee adherence to recipes, portion sizes, and presentation standards to maintain consistency across all menu items. Provide guidance on food production techniques such as grilling, braising, poaching, and other cooking methods. Ensure compliance with food safety regulations and sanitizing procedures to uphold the highest standards of cleanliness and hygiene. Operate and maintain kitchen equipment safely and efficiently, including ovens, grills, fryers, knives, and other culinary tools. Assist in menu planning and contribute ideas for new dishes or specials that align with our culinary vision. Support dietary department requirements by preparing specialized meals and managing dietary restrictions with precision. Train with team members on food handling practices, safety protocols, and kitchen procedures to foster a skilled and cohesive team environment. Qualifications Proven experience in food industry roles such as dietary aide, restaurant cook, or catering chef with a focus on high-volume production. Strong culinary background with expertise in food preparation techniques including grilling, braising, poaching, and meal assembly. Excellent knife skills and proficiency operating various kitchen equipment safely. Prior experience in fine dining or upscale restaurant settings is highly desirable. Knowledge of food safety management systems and sanitizing procedures essential for maintaining health standards. Ability to follow recipes meticulously while demonstrating creativity in meal presentation. Leadership skills with the ability to motivate team members and manage kitchen operations efficiently. Familiarity with dietary department practices and catering experience is a plus. Embark on this culinary journey where your skills will elevate our kitchen operations while providing an energetic environment that celebrates excellence in every plate served! email directly as well to chefdamian@cardsoundgolfclub.com
Pay:
From $24.00 per hour
Benefits:
Relocation assistance
Work Location:
In person
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