Job Description Help for Job Description. Opens a new window. •Position Offered by No Fee Staffing Agency•(Temp to Perm) Must have the following in order to apply: High School Diploma or equivalent Two (2) years of experience Experienced working in a hospital or restaurant setting Knowledge of short orders, meal prepping, cooking Valid drivers license Know cooking techniques (Braise, Sauté, Sear, Poach, Grill, Steam), culinary knowledge Know basic Kitchen skills. (take temperatures of food, work ovens, work basic kitchen equipment) Basic Knife skills Sanitation Skills Hand washing skills

Preferred Qualifications:

Culinary knowledge a plus.

Physical Requirements:

Fine hand manipulation Requires bending, kneeling, squatting, reaching, twisting, prolonged standing, and/or walking

Required Screenings:

Will be discussed with applicant; Drug Free Workplace.

Job Description:

Must be a team member that has culinary knowledge, café, porter, and/or restaurant experience.

Food Safety and Hygiene:

the cooks will maintain clean food stations to ensure food safety standards.

Cooking:

responsible for the preparation of foods according to standardized recipes and production methods. Use safe, sanitary food handling techniques during preparation service and storage. Monitors food and equipment to maintain proper temperature. Wraps, labels, and dates food products before storage and/or transportation. Prepare and cook foods following precise recipes that are designed to provide a nutritional meal, which may include an option for special dietary restrictions. Must keep kitchen organized and running.

Work Environment:

Indoor Hospital; Dress Code required; Will be discussed with applicant.

Hiring Process:

Apply via company website. In order to apply to this position, please click "Apply" located at the top of the job order page, and you will receive the employer contact information. Employer has indicated the means listed are the only means they will accept to apply.

Days & Hours:

Full Time position; 40 hours per week; 1 st or 2 nd shift; Hours vary; Days of operation are Monday through Sunday; Complete work schedule will be discussed with applicant.

Pay:

$17.00 per hour.