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Northeast Smokehouse

Line Cook

Entry-Level JobVerifiedNo experience needed

Job Description

Line Cook Northeast Smokehouse North Billerica, MA Job Details Part-time | Full-time $16 - $24 an hour 7 hours ago Qualifications Food quality maintenance Kitchen health and safety standards Teamwork Fine dining experience Attention to detail Full Job Description Job Overview We are seeking a dedicated and skilled Line Cook to join our culinary team in a fast-paced restaurant environment. The ideal candidate will have a passion for food and a commitment to delivering high-quality dishes in a fine dining setting. As a Line Cook, you will play a crucial role in meal preparation, ensuring that each dish is prepared to perfection and meets our high standards of quality and presentation. Duties Prepare and cook menu items according to established recipes and standards. Ensure all food is prepared in a timely manner while adhering to health and safety regulations. Maintain cleanliness and organization of the kitchen and workstations. Assist with menu planning, including seasonal offerings and specials. Handle food safely, ensuring proper food handling techniques are followed at all times. Collaborate with other kitchen staff to ensure smooth operations during service. Monitor inventory levels of ingredients and communicate needs to the kitchen manager. Participate in training new kitchen staff on cooking techniques and safety procedures. Skills Proven experience in a restaurant or food service environment, preferably in fine dining. Strong culinary skills with an emphasis on meal preparation and food handling. Proficiency with kitchen tools, including knives and cooking equipment. Ability to work efficiently under pressure while maintaining attention to detail. Knowledge of dietary restrictions and ability to accommodate special requests. Excellent teamwork skills with the ability to communicate effectively with colleagues. Creativity in menu planning and presentation of dishes. Join our team as a Line Cook where your culinary skills will shine, contributing to an exceptional dining experience for our guests! Pay is based on experience
Job Types:
Full-time, Part-time Pay:
$16.00 - $24.00 per hour
Shift:
10 hour shift 12 hour shift 8 hour shift Day shift Evening shift Morning shift
Work Location:
In person

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Scorecard

Based on Massachusetts data

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$38,386 / year median in Massachusetts

+10% projected growth

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