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Smashn
Prep Cook Halal Smash Burger Food Truck
Entry-Level JobVerifiedNo experience needed
Job Description
Prep Cook - Halal Smash Burger Food Truck Smashn Billerica, MA Job Details Part-time | Full-time $17 - $19 an hour 1 day ago Benefits Paid training Employee discount Flexible schedule Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork English FIFO Attention to detail
Full Job Description Job Overview :
Smash'n is a growing halal smash burger food truck focused on quality, cleanliness, and consistency. We are looking for a dependable Prep Cook to support daily food preparation and help keep operations running smoothly. This role is ideal for someone who is organized, reliable, and comfortable working in a fast-paced kitchen environment. Responsibilities Prepare ingredients including meat, sauces, toppings, and sides Follow recipes, portion standards, and prep guidelines Maintain a clean, organized, and sanitary prep area Properly label, store, and rotate food using FIFO methods Follow all food safety, sanitation, and halal handling procedures Assist with restocking and basic inventory organization Support kitchen operations as neededQualifications:
Previous kitchen or food prep experience preferred (not required) Strong attention to cleanliness and detail Ability to work efficiently in a fast-paced environment Ability to lift up to 40 lbs Reliable, punctual, and team-oriented Food safety certification preferred or willingness to obtainBenefits:
Flexible scheduling Free or discounted meals during shifts Opportunity to grow with a new food business Supportive and respectful work environment Shared tipsTo Apply:
Apply through Indeed with your resume or a brief summary of your experience and availability.Pay:
$17.00 - $19.00 per hourBenefits:
Employee discount Flexible schedule Paid trainingLanguage:
English (Required) Shift availability: Night Shift (Required)Work Location:
In personCareer Insights for Cook
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Scorecard
Based on Massachusetts data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$38,386 / year median in Massachusetts
+10% projected growth