Gohyang means "hometown" in Korean, and we strive to bring warm, comforting Korean homestyle meals to our local community. We value sincerity, consistency, and a spirit of learning. As our restaurant continues to grow, we are looking for team members who want to grow with us. Gohyang Korean Restaurant is currently under renovation and preparing to reopen in September.
Responsibilities:
Prepare and cook menu items according to restaurant recipes and standards Set up and maintain an organized workstation Ensure food is prepared accurately, consistently, and on time Follow proper food-handling, sanitation, and safety procedures Monitor ingredient quality and communicate inventory needs Assist with prep work, cleaning, opening, and closing duties Work closely with other kitchen staff to ensure smooth service Maintain a clean and safe kitchen environment
Qualifications:
Previous line-cook or restaurant-kitchen experience preferred Ability to work efficiently in a busy environment Strong attention to detail and food quality Reliable, punctual, and team-oriented Ability to follow instructions and communicate clearly Willingness to learn Korean cooking techniques and menu items Flexible availability, including evenings and weekends Ability to stand for extended periods and lift kitchen supplies as needed
What We Offer:
Competitive pay Performance-based incentives Training and opportunities for growth Supportive and team-focused work environment Opportunity to join a newly renovated restaurant reopening in September We are excited to build a strong kitchen team and look forward to hearing from you.