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Davison Community Schools

COOK (4 hrs/day)

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$33,495 / year median in Michigan

-9% projected decline

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Job Description

COOK (4 hrs/day) 4.0 4.0 out of 5 stars 1490 North Oak Road, Davison, MI 48423 $13.80 - $18.74 an hour Davison Community Schools 27 reviews $13.80 - $18.74 an hour
JobID:
34750
Position Type:
Student Support Services/Food Service Date Posted:
6/23/2026
Location:
Hahn Intermediate Closing Date:
Until Filled District:
Davison Community Schools
EFFECTIVE DATE
2026/2027 School Year
ABOUT US
Davison Community Schools, home to approximately 5,500 students and over 1,300 school employees, is a place where excellence in education is a shared priority. With a balanced calendar that supports work-life balance, our high-performing schools thrive on a culture of collaboration, innovation, and student-centered success. We value and invest in our educators and staff, offering ongoing professional development, a supportive team environment, and a strong commitment to positive school culture. If you're passionate about making a difference and growing in your career, DCS is the place for you.
HOURS :
5 hrs/day - 9:15 a.m. - 1:15 p.m.
QUALIFICATIONS
High School graduate. Exhibit emotional stability and physical stamina necessary for meeting the requirements of the position. Capable of performing assigned duties. Good moral character. Able to read and follow written directions. Capable of working around children. Qualified as a food handler under all laws and ordinances.
DUTIES:
Report for work at regularly scheduled time unless otherwise instructed by the Head Cook and to work until assigned tasks are completed. To carry out orders of the Head Cook in preparation and serving of food. Be agreeable and pleasant with others. Help with all clean-up jobs except mopping kitchen floors. To work closely with other cooks and the Head Cook to see that meals are properly prepared and served. To assist in maintaining a good food service operation. Maintain regular, reliable, and punctual attendance. The employee shall remain free of any alcohol or non-prescribed controlled substance in the workplace throughout his/her employment in the District and will perform related duties as assigned.
SALARY:
$13.80 - $18.74, depending on experience
DIRECT SUPERVISOR
Under direct supervision of the Head Cook of the building in which the employee works and/or the Principal.
APPLICATION PROCEDURE
Apply online at http://www.davisonschools.org. In addition to submitting your application online, internal applicants are required to provide a letter of intent and resume to the direct supervisor identified on this posting. The district reserves the right to select the person it believes will be the most successful in this position and will be the greatest benefit to the school(s). The Board of Education does not discriminate on the basis of race, color, national origin, sex, (including sexual orientation and transgender identity), disability, age, religion, height, weight, marital or family status, military status, ancestry, genetic information or any other legally protected category, (collectively, "Protected Classes"), in its programs and activities, including employment opportunities. The person designated to handle any questions and/or complaints concerning the non-discrimination policy of Davison Community Schools is Director of Human Resources and Operations Christine Kuzinski, 1490 N Oak Rd, Davison, MI 48423 - (810-591-0808).