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Modern Restaurant Group

Line Cook

Pay: $18–$20/hr

Posted: 1 week ago

Location: Cranford, NJ (Onsite)

Last Updated: 1 week ago

Hours: Part-Time

Expires: 10/7/2026

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What they do

A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.

$37,488 / year median in New Jersey

+6% projected growth

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Job Description

Line Cook Modern Restaurant Group - 2.3 Cranford, NJ Job Details Part-time $18 - $20 an hour 22 hours ago Qualifications Recipe adherence Maintaining an organized workspace Expiration dates monitoring Food service workstation cleanliness Food service cleaning Labeling Taste testing for quality control Culinary Arts Culinary Arts Certificate Plating Food supply stocking 1 year Mise en place Kitchen stations Entry level Kitchen organization Full Job Description 100 Steps Kitchen + Raw Bar is an upscale seafood and new American cuisine restaurant in Cranford, NJ. Our Executive Chef is seeking a confident, passionate, and enthusiastic Line Cook.

Qualifications:

We require at least 1 year of Line Cook Experience and/or a Culinary Certificate. Ability to execute a recipe as it is written or shown by our chef and delivers consistent results. Daily Responsibilities Include the

Following:

Organizational skills: Able to plan your prep time in order to achieve maximum productivity. Keeping the station stocked for service with all mise en place labeled and dated. Tasting ingredients daily to ensure freshness.

Cleanliness:

Keeping your workstation clean at all times, as well as do routine deep cleaning throughout the kitchen.

Efficient:

Understanding the details are what makes the product. Following recipe procedures, and plating instructions. If interested, please respond via EMAIL and we can set up an interview or Call/Text Jack at 732-619-4588.