Job Overview We are seeking a passionate and energetic Line Cook to join our dynamic culinary team! We have a 2 shifts a week with potential of more. Taos cow has been in business for 33 plus years and we have a great reputation for our simple menu and fantastic ice cream. We work as a team and we do a tip pool for tips, on top of the hourly rate. We would love to get you training ASAP. Duties Prepare and cook menu items according to standardized recipes, ensuring consistency and quality in every dish Follow food safety protocols and handle ingredients with proper hygiene practices to maintain cleanliness and prevent contamination Maintain a clean workstation by regularly cleaning utensils, surfaces, and kitchen tools in accordance with health standards Experience Previous experience working in a restaurant or food service environment is highly preferred Knowledge of food safety management practices and safety standards in production environments Strong communication skills for effective teamwork within the kitchen setting We have a great team of people and like to enjoy our job and have fun at work