Experienced Cook The Lobster Pot, Inc. - 3.8 Bristol, RI Job Details Full-time $20 - $35 an hour 8 hours ago Benefits Employee discount Flexible schedule Qualifications Food waste mitigation Food service health code compliance Interpersonal skills Cooking English Kitchen cost control Seafood Restaurant cost management Full Job Description The Lobster Pot is a well regarded, independent restaurant — high-end, award winning, and long standing — open year-round for lunch and dinner. We host many private events along with our regular dining service, with multiple dining rooms, a large bar, and large outside waterfront dining in the summer. We're a close-knit, family-oriented team looking to add an experienced cook to grow with us long-term. We have a large customer base and a reputation for quality that we take seriously — we're looking for someone who takes the same pride in food and service that we do. What you'll do: Execute menu items to our standards during service and events Maintain food safety and sanitation protocols Monitor food costs and help minimize waste Take initiative in the kitchen and help keep things running smoothly Help coordinate food ordering Support scheduling and day-to-day kitchen staffing needs Contribute to ongoing review of kitchen operations and efficiency Uphold high standards for food quality and guest experience Adjust to seasonal menu shifts What we're looking for: Minimum 3 years of professional kitchen experience Strong understanding of food costing and food safety Good background working with fresh seafood Availability for evening and weekend shifts (required) — schedule is 8-12 hour shifts, 4-6 days/week depending on season Reliable transportation Willingness to adapt, learn, and grow within the role Strong interest in customer service A team player who works well with others in a fast-paced kitchen Ability to stand for extended periods

Compensation:

Salary to be discussed based on experience and qualifications Why work with us: We're a tight family team that caters to our customers. Our reputation for quality food and service is something we're proud of and work hard to protect, and we're looking for someone who wants longevity and who's interested in working closely with ownership as we grow. There's real opportunity here for the right person, and we're happy to talk specifics about the role during the interview process. Interested? Reach out directly — we'd rather talk through details than leave you guessing from a job post.

Pay:

$20.00 - $35.00 per hour Expected hours: 35.0 - 60.0 per week

Benefits:

Employee discount Flexible schedule Application Question(s): Ability to work weekends are a must

Experience:

chef/cooking: 3 years (Required)

Language:

English (Required) Ability to

Commute:

Bristol, RI 02809 (Required)

Work Location:

In person