As a Cook at Powder Mountain, you are the heart of our Food & Beverage operation, responsible for fueling our guests for a long day on the slopes. Operating out of our mountain lodges, you will work in a fast-paced, high-volume culinary environment. Whether you are prepping ingredients, cooking on the line during the lunchtime rush, or maintaining kitchen cleanliness, your focus will be on delivering consistent, high-quality, and delicious food while adhering to strict safety and sanitation standards.
Job Title:
Cook I Department:
Food & Beverage Status:
Seasonal FT Reporting To:
Food & Beverage Manager Key Responsibilities:
Complete assigned tasks Help fulfill and update stock and prep lists Work with Mountain Chef and Cook 3 to continually improve operations Prepare food, sauces, and produce for meals. Keep kitchen clean, organized, orderly, well stocked. Wash dishes. Adherence to early morning starts and potential late evenings. Excellent customer service and communication skills Requirements and/or
Qualifications:
Strong understanding of the safe and proper usage and maintenance of commercial Kitchen Equipment, such as: Ovens, Grills, Fryers, Knives, Blenders, etc. Able to work in a fast-paced environment Utah Food Handlers Permit - required Cooperative and open minded outlook Willing to learn and grow as a team player Knife safety and skills Kitchen Etiquette Reliable means of transportation to commute up and down the mountain to get to work location Physical Requirements- Must be able to perform physical activities such as, but not limited to: Continual use of manual dexterity for safe use of knives, slicers, mixers, pots, pans, other sharp objects, electrical shocks, etc. Full range of body movements Reach, push, pull, lift, and carry objects that may be heavy up to 40+lbs Prolonged periods of standing, walking, bending, and twisting (up to 8+ hours) Walk on even/uneven/slippery terrain Climb/descend stairs/ladders Safely handle hazardous materials Maintain clean and professional appearance
Working Environment:
Duties will be performed inside a lodge at 9,000 ft elevation Be prepared for outside variable weather conditions Uniform will be provided Company Background Powder is a year-round resort and real estate development project nestled throughout 12,000 acres in the Wasatch Mountains of Northern Utah. We are striving to be the premier place of being and doing, a destination that fuses outdoor recreation with a cultural and hospitality program that connects visitors with a deeper sense of self and purpose. Our core values come to life in a unique and natural setting of unparalleled beauty. Together we are one team, not an "us vs. them" mentality. We are focused on being a progressive employer with pay equity, inclusion, while building diverse teams