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Bowl-B-Q Smokehouse & Bar
BBQ Kitchen Team Member/Cook (full or part time)
Entry-Level JobVerifiedNo experience needed
Career Insights for Cook
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Scorecard
Based on Virginia data
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What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$34,500 / year median in Virginia
+3% projected growth
Job Description
Like BBQ? Want to learn how to smoke BBQ and increase your cooking skills? Come join a fun, growing team that's like family! We train you to prepare BBQ and homemade dishes while learning other skill sets to become an awesome cook and positive team member.
Responsibilities:
- Prepare meals and BBQ according to established recipes
- Perform food preparation tasks such as chopping, slicing, and cooking ingredients
- Maintain cleanliness and organization of the kitchen area
- Follow food safety and health protocols
- Collaborate with other kitchen and front of house team members to ensure timely meal service and positive team environment
- Help with inventory management by checking stock levels and reporting shortages as needed What's in it for you?
Bottom line regarding our expectations:
On time. Dependable. Flexibility with working various shifts including weekends, evenings and holidays. Work well under pressure in a fast paced environment. No standing around, there's always something to do and clean in a kitchen. Willingness to learn. Positive attitude. Team player. Excellent communication. Take pride in your work. Experience as a cook is a plus but not required. We look at your background, work history and check references. We look forward to meeting you!Job Types:
Full-time, Part-time Pay:
$14.00- $16.