Popular Lake Country Restaurant in Pewaukee, WI (Milwaukee area) Looking for an experienced Line Cook/ Prep Cook who works directly under the under the supervision of the Award Winning Executive Chef, Sous Chef, & Manager on Duty Serving High Quality Farm to Table Food with an Extensive Wine List and Craft Cocktail Program.

Line Cook Requirements:

Prepare basic portions of each dish on our menu using our Chef's recipes Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning standards Help chef's prep all menu and food items for opening and closing of the kitchen Coachable, willing to learn, passion for culinary arts

Line Cook Benefits:

Hourly wage negotiable based on experience Top wages paid Full Time with daytime & night time hours

Line Cook Experience:

Culinary experience in a high-volume, full-service restaurant is highly preferred

Job Types:

Full-time, Part-time Pay:

$14.00 - $22.00 per hour

Work Location:

In person