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CK Hospitality
Line Cook/Prep Cook
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Job Description
Line Cook/Prep Cook CK Hospitality Racine, WI Job Details Part-time $10
- $15 an hour 2 days ago Qualifications Food quality maintenance Kitchen health and safety standards Pre-cooking preparation Patience Kitchen grills Full Job Description ## Overview We are seeking a skilled Line Cook/Prep Cook to join our team. The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations. ## Responsibilities
- Prepare ingredients for cooking, including washing, peeling, and chopping
- Assist in cooking and preparing menu items according to set recipes
- Ensure the kitchen is clean and sanitized at all times
- Monitor food stock and place orders when there are shortages
- Collaborate with the kitchen team to maintain a high standard of food quality and presentation ## Experience
- Previous experience in a professional kitchen environment is preferred
- Knowledge of food safety guidelines and procedures
- Familiarity with various cooking methods and techniques
- Ability to work well under pressure in a fast-paced environment Join our team and be part of a dynamic culinary experience where your skills will be valued and developed.
Job Type:
Part-time Pay:
$10.00- $15.