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The Reef Madeira Beach

Morning Dishwasher

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$28,719 / year median in Florida

+12% projected growth

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Job Description

Overview Join our dynamic team as a Morning Dishwasher, where you'll be the backbone of our kitchen operations, ensuring a clean, safe, and efficient environment to support our culinary team. This vital role is perfect for motivated individuals who thrive in fast-paced settings and take pride in maintaining high standards of cleanliness and food safety. As a Morning Dishwasher, you will kickstart each day with energy and purpose, helping us deliver exceptional dining experiences by ensuring all kitchenware and surfaces are spotless and ready for service. Duties Thoroughly wash and sanitize dishes, utensils, cookware, and kitchen equipment following food safety sanitizing procedures Maintain cleanliness of all kitchen stations, including sinks, dishwashers, and surrounding areas, adhering to sanitation standards Assist with food preparation tasks as needed, supporting the culinary team in a variety of kitchen functions Properly handle and transport heavy loads of dishes and supplies using manual handling techniques to ensure safety Support bussing duties by clearing tables and assisting with overall restaurant cleanliness during morning shifts Operate kitchen equipment safely and efficiently, including commercial dishwashers and related tools Follow all food safety management protocols to uphold health standards and prevent contamination or hazards Skills Proven experience in food service or restaurant environments, with knowledge of food handling and sanitation practices Strong understanding of kitchen health and safety standards, including proper knife skills and food safety procedures Ability to perform heavy lifting safely while managing large quantities of dishes or supplies Excellent cleaning skills with attention to detail in maintaining sanitation across all kitchen areas Familiarity with operating commercial dishwashing equipment and other kitchen tools Experience with banquet or culinary settings is a plus, demonstrating versatility in fast-paced environments Good manual handling skills combined with a proactive attitude towards maintaining a safe and organized workspace This role offers an energetic environment where your contribution directly impacts the quality of our service. We value dedicated team players who are eager to learn, adhere to safety standards, and help us uphold the highest levels of cleanliness. Join us to be part of a vibrant team committed to excellence from the moment we open our doors!
Pay:
$16.00 - $17.00 per hour
Work Location:
In person