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Cork & Flame

Dishwasher

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Dishwasher Cork & Flame Evans, GA Job Details Full-time $16 - $17 an hour 4 hours ago Qualifications Hospitality Teamwork Bussing Attention to detail Organizational skills Full Job Description Job Summary Join our dynamic culinary team as a Dishwasher, where you'll play a vital role in maintaining a clean, safe, and efficient kitchen environment. Your energetic approach will ensure that all dishes, utensils, and kitchen equipment are sanitized and ready for use, supporting our commitment to exceptional food service. This position offers an exciting opportunity to develop foundational kitchen skills while contributing to a lively hospitality setting. A keen eye for cleanliness, safety, and teamwork will help you thrive in this fast-paced role. Duties Thoroughly wash and sanitize dishes, utensils, cookware, and kitchen tools using proper dishwashing techniques and sanitizing procedures Assist with basic food preparation tasks when needed, including ingredient handling and assembly of simple menu items Support food safety standards by following sanitation protocols and maintaining cleanliness of work areas Clear tables and bussing duties to ensure dining areas remain tidy and welcoming for guests Operate kitchen equipment such as dishwashers, sinks, and cleaning machinery safely and efficiently Handle manual lifting of heavy pots, trays, and boxes with proper technique to prevent injury Maintain compliance with all health and safety regulations related to sanitation, food handling, and kitchen operations Skills Strong understanding of food safety management and sanitation practices within a restaurant or hospitality environment Experience with food preparation, food handling, and basic kitchen operations preferred Ability to perform heavy lifting safely and efficiently during busy service hours Knowledge of dishwashing techniques including manual cleaning and operating commercial dishwashers Familiarity with kitchen health and safety standards to ensure a safe working environment Excellent organizational skills for managing multiple tasks such as cleaning, bussing, and assisting in food prep Good communication skills to coordinate effectively with team members in a fast-paced setting Join us in delivering outstanding hospitality by ensuring our kitchen remains spotless, safe, and ready for every service! Your energy and attention to detail will help create memorable dining experiences for our guests.
Pay:
$16.00 - $17.00 per hour Expected hours: 25.0 - 35.0 per week
Work Location:
In person