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Robert's Hawaii Tours Inc

Dishwasher Limelight Hawaii

Entry-Level JobVerifiedNo experience needed

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$37,269 / year median in Hawaii

+14% projected growth

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Job Description

Dishwasher -
Limelight Hawaii Department:
Food & Beverage - Limelight Hawaii Starting at $16/
Hour Reports To:
Director of Operations and Restaurant & Banquet Manager Position Overview Limelight Hawaii is a state-of-the-art entertainment and dining destination offering nightly shows, signature cocktails, à la carte dinner service, and full banquet events spanning breakfast, lunch, and dinner. We are seeking Dishwashers to join our dynamic culinary and service team. The Dishwasher plays a critical role in maintaining the cleanliness, organization, and efficiency of the kitchen and back-of-house areas to support seamless service and an exceptional guest experience. Key Responsibilities Wash, sanitize, and store all dishes, glassware, utensils, pots, and pans using both manual and automated methods. Maintain cleanliness and organization of the dishwashing area, kitchen equipment, and storage spaces. Ensure all cleaning and sanitation standards meet or exceed health and safety regulations. Assist with trash and recycling disposal, including proper separation and cleaning of receptacles. Support kitchen staff by restocking clean items and maintaining an orderly flow of service ware. Report any equipment malfunctions, safety hazards, or maintenance needs to management promptly. Assist with general cleaning duties in the kitchen and dining areas as assigned. Follow all company policies, safety procedures, and food handling protocols. Essential Skills (Minimum qualifications individual must possess when entering position) - i.e. skillsets, education, certifications, etc.: Previous dishwashing or kitchen experience preferred but not required—training provided. Ability to work in a fast-paced, team-oriented environment. Strong attention to detail and commitment to cleanliness. Ability to lift up to 50 lbs and stand for extended periods. Flexibility to work nights, weekends, and holidays as required by the event schedule.
Working Conditions/Job Environment:
Fast-paced restaurant and event venue with variable noise levels. Walking, standing, kneeling bending, pulling, pushing. Must be able to stand, walk and sit for extended periods of time. Frequent exposure to hot water, cleaning chemicals, and kitchen equipment. Team-based culture with opportunities for growth and cross-training within Food & Beverage operations. Opportunities As part of the opening team at Limelight Hawaii, bartenders will play a key role in shaping the beverage culture of Honolulu's newest entertainment venue. This position offers opportunities to showcase creativity, contribute to a signature cocktail program, and work in a dynamic environment featuring local entertainment and world-class dining. EEO Employer/Vets/Disabled