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Martin Wine Cellar

Porter/Dishwasher

Entry-Level JobVerifiedNo experience needed

Pay: $12–$14/hr

Posted: 1 week ago

Location: Baton Rouge, LA (Onsite)

Last Updated: 1 week ago

Hours: Part-Time

Expires: 10/7/2026

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What they do

A Dishwasher washes dishes, pots, pans or other kitchen equipment for a restaurant or dining hall.

$28,096 / year median in Louisiana

+6% projected growth

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Job Description

Porter/Dishwasher Martin Wine Cellar - 3.6 Baton Rouge, LA Job Details Part-time $12 - $14 an hour 18 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Table cleanliness maintenance Food service workstation cleanliness Safety regulations Maintenance Bussing Assisting food service staff Cleaning messes in dining areas Safety protocol implementation Entry level Full Job Description Seeking a Porter/Dishwasher to join our team. Our ideal Porter/Dishwasher is a self-starter and reliable.

Porter/Dishwasher Responsibilities:

Operate an industrial dishwasher Wash dishes and glassware by hand when necessary Unload and store dishes, silverware, and glassware Basic cleaning tasks including clearing tables, emptying trash cans, cleaning drink machines, and cleaning spills and broken glass immediately Assist cooks and servers as needed, especially during peak hours Ensure safety regulations are met

Porter/Dishwasher Qualifications:

Experience as a janitor, housekeeper, or with maintenance preferred Ability to listen and communicate effectively Able to work unsupervised Flexible work availability

Porter/Dishwasher Benefits:

Tips Flexible Schedule Employee Discount Paid Training Martin's (Formally Martin Wine Cellar), family-owned and operated since 1946, specializes in wine, spirits, imported beer, gourmet food, and gift baskets. We believe that employee ability, energy, and ideas contribute to our ongoing success. As one of the leading wine and spirits retailers in America, we offer a solid benefit and compensation package, the opportunity for professional growth, and the advantage of working with teams of experienced staff in our industry. Please consider joining our team and in the meantime, join us for a tasting event, let us cater your next event, stop by for lunch, or explore our website to learn all about wine and food.

Pay:

$12.00 - $14.00 / hour

Pay:

Tips Job Type:

parttime

Schedule:

8 hour shift Weekend availability Day shift Monday to

Friday Education:

No education required Work location: On-site Baton Rouge. 6463 Moss Side Lane, Baton Rouge, LA, 70808